Gourmet Cooking

It takes time and effort to learn to cook God’s gourmet meals – but the results are so outstanding that we can be only glad that we spent our time and effort in learning to cook in this manner.

Meditation Thought: “Let your speech at all times be gracious¬†and¬†pleasant, seasoned with salt, so that you will know how to answer each one [who questions you].” (Colossians 4:6 AMP)

A good cook is accomplished because they have had experience. Just pouring ingredients together in any mixture or any proportion does not make a tasty dish, and in fact, can make on that is actually harmful or wasteful.

We can become good cooks with the ingredients God provides for us (His Word, His Spirit, our minds, our bodies, our spirit) – only if we follow His recipes and advice as to how to use and mix these ingredients. Even then, the more time and effort we spend in “cooking”, the better we will become at producing tasty, nutritious and attractive dishes for ourselves and for others. We must learn that perfect proportion and method to produce the best result for the particular dish we are preparing – for no salt can make a dish too bland to be interesting, and too much salt can make it unpalatable.

It takes time and effort to learn to cook God’s gourmet meals – but the results are so outstanding that when we are enjoying the dish, and others are enjoying it, we can be only glad that we spent our time and effort in learning to cook in this manner.

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